July 01, 2008
vegemite part iii
Originally PUBLISHED July 11, 2005
Wanna know something else Vegemite tastes pretty good on? Try it with boiled shrimp. I went to the seafood market today and bought two pounds of fresh medium shrimp.
I was thinking about making a Low Country Boil, but I didn't know how my belly would handle the sausage, so I just boiled the shrimp with some good Old Savannah seasoning. When the shrimp were done, I made a cocktail sauce and sat down to eat them. After one bite, I thunk a thought....
You know--- Vegemite might taste good on these. So, I tried it. Just DAMN!
If you put a little dab of Vegemite on a boiled shrimp, it's like an entirely new taste experience. That dances on the tongue for a while. The only mistake I made was NOT buying some beer to go with this feast. Well-seasoned boiled shrimp, a dab of Vegemite and a good beer could be food for the Gods.
I'll do without the beer, but I HAVE discovered a new way to eat boiled shrimp.
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