June 17, 2008
Originally PUBLISHED July 18, 2005
Deep sea fishing is a real hoot. If you haul up a fish around the Snapper Banks off the coast of Georgia, you're gonna have something BIG on your line. I've hooked Red Snapper, Grouper, Trigger, Dolphin (the FISH--- not "Flipper), Tuna, Barracuda, Shark, Amberjack and all sorts of other intriguing critters out there.
Heh. Get a good-sized sting ray to bite and that bastard will wear you out before you drag him up to the boat. Feels like you've got Moby Dick on your line. I usually throw them back, but I kept one once and tried what somebody told me I could do. Skin him, and cut the meat into small cubes. Tastes just like scallops.
My friend was correct. That ray DID taste just like scallops.
I like fishing for bream, too. That's a good excuse to sit on the bank of a river, drink beer and snooze until you start getting a few hits. I've lucked-up and found them "bedding" before and caught fish as fast as I could re-bait my hook and get it back in the water. That's a lot of fun.
Bream are boney fish and some people I know don't like to eat them. I do. They are a pain in the ass to clean, but pan-fried, I think they are delicious. I like to eat fish.
If you have a young boy in your life, do him a big favor. Take him fishing. He'll never forget the lessons you teach him and it's something he can do for the rest of his life.
And it's a lot of fun, too.
(UPDATE: Black sea bass are as good as any fish I've ever tasted and if you ever get into a school of them, you can catch a BUNCH. I never much cared for salt-water trout. Flounder are more fun to catch if you gig them in a creek at night.)
All content © Rob Smith